Taipei Chinese Kitchen’s story started in 2007 when Sara Gelsomino’s mother-in-law and her partner founded Taipei Chinese Kitchen. Sara and her husband, Romano, joined the family business in 2013, ...

There is a meme that circulates every holiday season, an image of a sign in a restaurant window. “The Chinese Restaurant Association of the United States would like to extend our thanks to the Jewish ...

Eating Chinese food has become synonymous with New Year’s Eve for millions of Americans ordering dumplings, fried rice and chicken dishes from their favorite local restaurants. An affordable, ...

It’s not just a myth that Jews head to Chinese restaurants on Christmas. It’s science! Sort of. A new report from the financial services company Coventry Direct claims to have quantified the trend.

From live seafood to free biang biang noodle refills, these Sydney restaurants are worth celebrating year-round, but especially during Lunar New Year.

Hear me out: It's worth traveling to Long Island City for this Chinese French toast. Of course the French toast isn't the only thing you'll be eating at this impressive new food hall, but it is worth ...

The tradition of eating Chinese food on Christmas dates back to the early 20th century, when Chinese immigrants were one of the largest non-Christian communities in the United States. The practice is ...