Discover how natural betaine drives resilience, boosts carcass yield, and delivers consistent performance in today's ...

Why energy, protein, minerals and weekly body condition checks are critical to getting cows and first‑calf heifers rebred on ...

When driving past the cow herd on pasture, there could be a reminder note on the pickup side mirror. Caution: “Cow/calf pairs in mirror are larger than they appear.” Joking aside, many producers are ...

CANTON — The results of Northern New York Agricultural Development Program (NNYADP) research in 2021 provides farm-based data on the importance of proper feeding management for dairy cows during the ...

Cattle availability and where market conditions could be headed are the focus going into summer grilling season.

A new University of Idaho-led study explores the scientific reason why some cows spend hot summer days lazing along a shady ...

Escalating costs for hay and supplements have many cattle producers concerned, especially with very poor pasture conditions and limited hay supplies in some areas of the state. Current feed costs have ...

DUBUQUE, Iowa — Cattlemen who reduce the feed costs for their cow-calf herd can improve the profitability of their operation.

The latest United States Cattle on Feed report released on March 21 showed a 2% decline in feedlot numbers. Cattle and calves on feed for the slaughter market for feedlots with a capacity of 1,000 or ...

In the recent episode, University of Minnesota Extension dairy educator Brad Heins discussed upcoming research on circadian ...

While mature cow weights have climbed for 60 years, Oklahoma State analysis explains the link between cow size and carcass ...