Go ahead and laugh: Until very recently, I thought all lassis were sweet and mango-flavored. Here in the United States, even the best Indian restaurants tend to overlook other flavors. It took talking ...

The only thing better than a good recipe? When something’s so easy to make that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the ...

In a blender, blend the yogurt, ice, sugar, cardamom, and a pinch of salt until uniform and the mixture moves easily in the blender jar, about 45 seconds. Taste and adjust the seasoning with sugar, ...

It makes a lot of sense that natural yogurt is the work horse of the Indian summer kitchen, most self-respecting Indian cooks (myself included), makes their own natural yogurt and in summer months ...

Instructions: In a blender, purée the yogurt, water, cumin, black pepper, salt and mint leaves until smooth. Pour into glasses and serve. • Make your own yogurt if you can. If not, buy the best ...

Phoenicians need not travel to India to sample lassi, a drink that blends yogurt, water, and sugar (pretty much the Indian version of an ice-cold shake). Several Indian restaurants in the Valley make ...

For many the summer has been unbearable. The month of July was the hottest on record. Around the world, people look to yogurt drinks for relief. In India, that beverage is the sweet yogurt lassi. The ...

Lassi Recipe: As soon as the summer season arrives, different types of such beverages are available in the markets, whose consumption also cools the body, and also makes the mind happy. Lassi made ...

Lassi is an Indian yogurt drink. A savory lassi may be flavored with spices such as cumin and may even contain salt. This sweet lassi is made with antioxident-rich pink grapefruit juice. Creamy ...

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The Indian-street-food phenomenon that’s suffused New York, the way curry vapors permeate clothing on East Sixth Street, has introduced a mellifluous new lingo to the city’s food vocabulary. From ...