🌿 Homemade Lavender Syrup Recipe Ingredients: 1 cup water 1 cup sugar 2–3 tablespoons dried culinary Directions: In a saucepan, combine water and sugar over medium heat Stir until the sugar is fully dissolved Add in your lavender buds and bring the mixture to a gentle simmer Simmer for about 5–7 minutes, then remove from heat.. Cover and let it steep for 20–30 minutes (or longer for a stronger flavor) Strain out the lavender using a fine mesh strainer or cheesecloth.. Pour the syrup into a clea